Time For Lunch
Member's Meeting: Rick Knoll graced everyone
with his delicious homemade rosemary dough
Leslie Styles reported on our Slow Food in Schools Projects at Diablo Community Day School and College Park High School. We have two flourishing garden projects at these schools. Read more about them here.
Member's built their own pizza's with potluck pizza toppings
and then fired them up in the Knoll's wood-burning oven.
New Head Table assignments were announced:
Gail Wadsworth: Leader
Kristie Knoll: Treasurer
Lucy Meinhardt: Membership
Gianna Banducci: Communications and Outreach
Lesley Stiles: Slow Food In Schools
Josh Hammack: Events
Susan Hammack: Graphic Design and Blog
Event ideas for the coming year were also discussed including fundraisers, educational, and social events. All members were sent a link to Survey Monkey to ask their input for this coming year. Please let us know what you'd like to see our convivium do. We covet your contribution!